to the pheasant
Voted Galloway Restaurant of the Year 2017
at The Scottish Food Awards.
Take away pizza now available !
Please bear in mind at the weekend we may be busy and takeaway is subject to availability so we advise order ahead.
Wednesday to Sunday - 12 - 2.30pm | 5 - 10pm
Lunch and Early Pheasant Menu (5 - 6.30pm)
01988 850 270
Innovative & Inspiring
Born and bred in Naples Andrea's cooking reflects his upbringing submerged in the rich culture of Italy.
The menu is a combination of authentic Italian dishes inspired by his home kitchen as well as innovative recipes featuring an interesting twist.